Keralacuisines

Monday 23 July 2012

http://www.keralacuisines.com/kodakan-ela-centella-leaves-chammanthiKodakan leaves is a highly nutritious and medicinal plant, which is very healthy, especially for growing children. It is highly preferable to include kodakan leaves in our food, alteast once in a week.

Prawns pattichu ularthu is an easy and mouthwatering seafood dish made with kudampuli, which is very good especially to promote digestion .

A simple and tasty recipe you can prepare with jackfruit and rice flour…

divyaperingatt: Sharing our experiences will nourish everyone with more knowledge. Sharing gives a lot of happiness to life. Cooking delicious and authentic recipes and sharing to others is my passion.